Authorities in Abu Dhabi are urging residents to use licensed abattoirs during the Eid Al Adha holidays and reduce health risks linked to contaminated meat.
The Abu Dhabi Agriculture and Food Safety Authority (ADAFSA) highlighted that licensed abattoirs follow strict hygiene and safety standards, allowing only trained butchers to carry out slaughter following Islamic practices. This includes proper animal handling, prayer recitation and accurate cutting — critical for both religious observance and meat quality.
They also follow proper waste management and safely dispose meat that's unsafe.

Dubai arrests 2 suspects in AED11.8 million phone scam
UAE condemns attack on WFP aid convoy in Sudan
UAE President, Jordanian King discuss boosting ties during call
GCAA completes passenger transfers after flydubai Tel Aviv suspension
Dubai honours outstanding educators with Golden Visas
UAE condemns Israeli excavation, fortification works in Syrian territory
UAE-Jordan partnership advances with major railway project
UAE leaders mark World Teachers' Day with special message for educators
